FAQ 常见问题

Find answers about product ingredients, cooking methods, and suitability.

产品相关 Product Information

Q1. 产品需要解冻吗?

  • 无需解冻,直接从冷冻状态烹饪即可。

  • No thawing required, cook directly from frozen.

Q2. 烹饪方式有哪些?

  • 可蒸、煮、或煎炸,具体方法请参考包装说明。

  • Products can be steamed, boiled, or pan-fried. Please follow the instructions on the package.

Q3. 产品中含有过敏原吗?

  • 部分产品含有虾、猪肉、大豆或小麦成分,请查看包装配料表。

  • Some products contain shrimp, pork, soy, or wheat. Please check the ingredient list on the package.

Q4. 是否适合素食者?

  • 目前产品以肉类点心为主,不适合素食人群。未来将推出素食系列。

  • Currently, our products are meat-based and not suitable for vegetarians. A vegetarian series will be launched in the future.

储存与保质 Storage & Shelf Life

Q5. 如何储存产品?

  • 请在 -18°C 以下保存,避免反复解冻。

  • Store at -18°C or below. Do not refreeze once thawed.

Q6. 保质期多久?

  • 冷冻保存可达 12 个月。

  • Shelf life is up to 12 months when stored frozen.

Q7. 打开包装后怎么保存?

  • 若未一次性食用,请密封保存于冰箱冷冻室,尽快食用完毕。

  • If not consumed at once, reseal tightly and store in the freezer. Consume as soon as possible.

购买与渠道 Purchase & Availability

Q8. 哪里可以买到?

  • 可在亚洲食品店、大型超市及电商平台购买。批发客户可直接联系我们。

  • Available at Asian grocery stores, selected supermarkets, and online platforms. Wholesale customers may contact us directly.

Q9. 是否支持批发和大宗订单?

  • 支持,我们提供适合零售商、餐饮企业及分销商的大宗订单方案。

  • Yes, we offer wholesale and bulk order solutions for retailers, foodservice, and distributors.

Q10. 是否可以出口?

  • 目前我们暂无出口资质,暂不提供跨境出口服务。如有新的出口计划,我们将第一时间在官网公布。

  • At present, we do not hold export qualifications and are unable to provide cross-border export services. If there are future export plans, we will announce them promptly on our official website.

品质与安全 Quality & Safety

Q11. 产品是否含防腐剂?

  • 我们不添加人工防腐剂,保障食品安全。

  • No artificial preservatives are added to ensure food safety.

Q12. 产品原料来自哪里?

  • 主要在澳大利亚本地生产,使用本地与进口优质原料。

  • Proudly made in Australia with a mix of local and imported quality ingredients.

Q13. 是否通过食品安全认证?

  • 是的,我们严格遵循 HACCP 与澳大利亚食品安全标准。

  • Yes, our production follows HACCP and Australian food safety standards.